Welcome to the Bailliage of Cyprus

La Chaîne des Rôtisseurs
Association Mondiale de la Gastronomie

A global community whose focus is brotherhood, friendship, camaraderie and sharing a passion for the culinary arts

With nearly 25,000 members, the Chaîne des Rôtisseurs is an International Association of Gastronomy now established in over 80 countries bringing together enthusiasts who share the same values of quality, fine dining, the encouragement of the culinary arts and the pleasures of the table. The distinctive character of our association is to bring together amateurs and professionals, from all over the world, whether they are hoteliers, restaurateurs, executive chefs or sommeliers, in the appreciation of fine cuisine.

The Chaîne des Rôtisseurs invites all lovers of gastronomy, good food and fine wines to share its values of excellence and brotherhood, uniting us in the continuation of great culinary traditions

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Cyprus Dinner
Limassol, April 23, 2021
First event of the year
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Cyprus - Leonidas Leonidou
Agios Tychon, January 7, 2024
Grand Officier Maître Restaurateur
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Cyprus - The Four Seasons Limassol
Agios Tychon, December 2, 2023
Experience the finest on the island
2024-04-11

international

Jeune Chef Competition Sweden - Stockholm, Suède

National Swedish Jeune Chef Rôtisseur Competition of 2024. Venue Svenska Mässan and the gastronomy fair GastroNord. For more details contact Bailli Délégué Carl Wachtmeister at [email protected].

2024-04-12

international

INDUCTION - Mombasa

Bailli Délégué :
Shabnam NAYER

2024-04-15

international

National Young Chefs Rôtisseurs Competition - Frankfurt am Main

Bailli Délégué :
Klaus TRITSCHLER

2024-04-15

international

National Young Sommeliers Competition - Frankfurt am Main

Bailli Délégué :
Klaus TRITSCHLER

2024-04-17

international

National Young Sommeliers Competition - Istanbul, Turquie

Bailli Délégué :
Yves LÉON

2024-05-04

international

Chapitre National of Switzerland - Horn

Bailli Délégué :
Thomas KUHN